Signatures at
The
Humphrey
House

Your Subtitle text



LUNCH
Served Tuesday-Friday from 11am-3pm
(Dinner Menu and Hours Below)

SALADS AND SOUPS

Caesar Salad
Homemade Caesar Dressing, Croutons, Pecorino Romano Cheese 8

Humphrey House Salad
Cherry Tomatoes, Cucumbers, Carrots, Marinated Olives, Peppadews, Croutons, Mesculin Greens, White Balsamic Vinaigrette 7.50

Wedge Salad 
  Iceburg Lettuce, Tomatoes, Smoked Bacon, French Green Beans, Gorgonzola Dressing 7

Scallop Salad 
 Seasonal Greens, Cucumbers, Tomatoes, Carrots, Honey Roasted Sunflower Seeds, Fresh Mozzarella, Olives, Peppadews, Croutons, Avocado, Balsamic Vinaigrette 13

French Onion Soup
 Apple Butter Crouton, Gruyere Cheese 6.50

Grilled Chicken Cobb Salad
Garbanzo Beans, Avocado, Bacon, Tomatoes, Blue Cheese, Hard Simmered Egg, Romaine Lettuce, Cucumber Ranch Dressing 12

Farro Salad
Sun Dried Tomatoes, Goat Cheese, Sugar Snap Peas, Seasonal Greens, Toasted Fennel Vinaigrette 9

Special Soup of the Day
 Your Server will Present you with Chef's Daily Offering 4.25

Oven Toasted Grilled Cheese and Tomato Soup
Chef's Favorite Lunch 8



SANDWICHES, PANINIS, AND WRAPS
Served with choice of
Sweet Potato Tots, French Fries, Side Salad Vinaigrette, Cup of Soup


BLT Wrap
 Garlic Herb Wrap, Smoked Bacon, Avocado Mayo, Lettuce, Tomato 8

Tuna Salad Wrap
 Whole Wheat Wrap, Gruyere Cheese, Lettuce, Chef's Tuna Salad with Lemon and Cracked Pepper 9

Ham and Gruyere Melt
 Chopped Sweet Gherkins, Dijonaise, Thinly Sliced Honey Ham, Wheatberry Bread 9

Turkey Caprese Panini
 Thinly Sliced Turkey Breast, Fresh Mazzarella Cheese, Basil, Pesto Spread, Balsamic Dipping Sauce 11

Crab Melt
 Openface on a Toasted English Muffin, Lump Crab, Dill Aioli, Aged Cheddar 12

Turkey Baguette
Toasted Baguette, Thinly Sliced Turkey Breast, Brie Spread, Pistachio Pesto 8

Classic Cheeseburger
8 oz. Hand Pressed Angus Beef, Gherkin Mayo, Lettuce, Tomato, Brioche Bun 12

Meatloaf Sandwich
White Bread, Roasted Pepper Ketchup, Mayo 9

Grilled Chicken Wrap
Garilic Herb Wrap, Cucumbers, Goat Cheese, Arugula, Apricots, Moroccan Pepper Sauce 9

House Made Black Bean Burger
Roasted Red Peppers, Onion, Carrot, Cilantro, Chipotle Mayo, Lettuce, Tomato 11






DINNER
Served Tues, Wed, Thurs from 5pm-9pm
Fri, Sat 5pm-10pm
Sun 4pm-9pm

Soups, Salads and Starters

Caesar Salad
Homemade Caesar Dressing, Croutons, Pecorino Romano Cheese 6

Wedge
Tomatoes, Smoked Bacon, French Green Beans, Gorgonzola Dressing 7

Bowl of Soup
Your Server will Present You with Chef's Daily Offering 4.50

Humphrey House Salad
Cherry Tomatoes, Cucumbers, Carrots, Marinated Olives, Peppadews, Croutons, Mesculin Greens, White Balsamic Vinaigrette 5.50

Crispy Duck Wings
Sriracha Honey Glaze 8

Strawberry Salad
Seasonal Greens, Sliced Strawberries, Almonds, Goat Cheese, Dried Cranberries, Poppy Seed Vinaigrette 8


French Onion Soup
Apple Butter Crouton, Gruyere Cheese 6.50

Black Bean Cakes
A Mix of Roasted Red Peppers, Vegetables, Cilantro and Lime Chipotle Crème Fraiche 7

Beet and Burrata Salad
Roasted Beets, Burrata Cheese, Seasonal Greens, Candied Walnuts, White Balsamic Vinaigrette 7

Made to Order Guacamole
Homemade Tortilla Chips 7

Bruschetta of the Day
Your Server will Present Chef's Daily Preparation 7

Warm Crab Dip
Grilled Naan Bread 10

Calamari
Flash Fried, Pickled Ginger, Spring Onion, Bok Choy, Sesame and Lemongrass Aioli 9

    Farro Salad
Sundried Tomatoes, Goat Cheese, Sugar Snap Peas, Toasted Coriander Vinaigrette (Farro is an Ancient Grain with a Nutty Flavor Similar to Brown Rice) 7

Pecorino Toscano
30 Day Pecorino Cheese Melted in Ramekin, with Toasted Walnuts, Honey, Grilled Bread 10


Entrees

    Honey Mustard Bourbon Glazed Pork Chop
Red Onion and Cherry Marmalade, Roasted Fingerling Potatoes 21

Parmesan Crusted Chicken 
Parmesan Crusted Chicken Breast, Grilled Green Beans, Tomato and Red Onion Topping, Light Alfredo Sauce, Brown Rice Pilaf 17

Bucatini Pasta
Grilled Chicken Breast, Roasted Artichokes, Fresh Tomatoes, Grilled Squash, Shaved Brussel Sprouts, Basil, Almond Pesto Cream, Chopped Almonds 17

BBQ Glazed Salmon
Housemade Candied BBQ Glaze, Vegetables, Roasted Fingerling Potatoes 19

Meatloaf
Ground Veal, Pork and Beef, Yukon Gold Mashed Potatoes, Vegetables and Demi-Glace 18

Seasonal Risotto
Your Server will Present Chef's Daily Seasonal Offering

Sweet Potato Curry 
Grilled Tofu, Sweet Potatoes, Garbanzo Beans,
Tomatoes, Onions, Brown Rice Pilaf 16

Sirloin Steal
10 Oz Cut, Yukon Gold Mashed Potatoes, House Steak Sauce 27


Seared Scallop Salad
Seasonal Greens, Cucumbers, Tomatoes, Carrots, Honey Roasted Sunflower Seeds, Fresh Mozzarella, Olives, Peppadews, Croutons, Avocado, Balsamic Vinaigrette 19


London Broil
Marinated and Grilled, Yukon Gold Mashed Potatoes,
Cabernet Wine Sauce 22


Burgers

Homestyle Burger
Meatloaf, Mashed Potatoes Aged NY White Cheddar, Demi Glace 14

    Spring Fling
Grilled Asparagus, Fried Brussels Sprouts, Seasonal Greens, Avocado Mayo, Burrata Cheese 14

Housemade Black Bean Burger
Roasted Red Peppers, Red Onion, Carrot, Cilantro, Chipotle Mayo, Lettuce, Tomato 11

Smoked
Smoked Blue Cheese, Smoked Mayo, Smoked Bacon, Red Onion Jam, Arugula, Crispy Onions 14

Egg Burger
Fried Egg, House BBQ Sauce, Bacon, American Cheese 13

HH
Classic Preparation with Gherkin Mayo,
Lettuce, Tomato, American Cheese 12

*All Burgers are Eight Ounces of Hand Pressed Angus Beef Served on a Toasted Brioche Bun with Steak Fries



BEER AND WINE

Genny| Genny Lite $3.00

Bud| Bud Lite| Blue| Blue Lite| Miller Lite| Molson| Coors Lt| Miller High Life| Yuengling  $3.50

Mich Ultra| Buckler N/A|  $4.00

Heineken| Amstel Lite|Pork Slap Pale Ale|Blue Moon|Magic Hat #9| Dos Equis Amber Lager| Seadog Blueberry Wheat Ale|
Sam Adams Lager| Angry Orchard 
$4.50

Corona| Bards Gluten Free| Stella Artois| Founders All Day IPA| Storm King Stout $5.00

Brooklyn Chocolate Stout|
Great Divide Claymore Scotch Ale| Long Trail Limbo IPA 
$6.00

DRAFT

Bud Lite Lager 4.2% 

$3.50
Blue Light  3.6%
$3.50
Magic Hat Big Hundo IPA 9%
$6.00
Stone Pale Ale 5.4%
$5.00
Guinness  Classic Stout 4.2%
$5.00
Green Flash West Coast IPA 8.1%
$6.00
 Brooklyn Lager 5.2%
$5.00
Palm Belgian Ale 5.4%
$5.00
Naked Dove Amber 5%
$5.00
Long Trail Mostly Cloudy 4.7%
$5.00
Dogfish Aprihop 7%
$5.00
Troegs Sunshine Pils 4.55%
$6.00
Magic Hat Electric Peel 6%
$5.00


Wines
Wines are listed from light to full bodied

WHITE

Villa Maria SB  - New Zealand   $7/$26
Villa Antinori Toscana Bianco-Tuscany  $27
Clos du Bois unoaked Chardonnay - California   $7/$26
Wente Morning Fog Chardonnay - California $8/$29
Chateau Ste Michelle Mimi Chardonnay - Washington $28
Lamoreaux Semi-Dry Reisling - Seneca Lake $7/$26
Sterling Vinters Collection Chardonnay - California $8/$29




SPARKLING

Mionetto Prosecco 187 ml  $8
Veuve Clicquot Brut $72.00
Mumm Cuvee $29.00

Red

Santa Rita 120 Pinot Noir $6/$21
181 Noble Vines Merlot - California $7/$26
Kilka Malbec - Argentina $7.50/$27
Deadbolt Blend - California $7/$26
Graffigna Elevation Red Blend - Argentina $6.50/$23
Robert Mondavi Private Selection Cabernet-California $6/$21
Murphy Goode Cabernet - California $7/$26
J. Lohr Syrah -  California $6/$21
Ravenswood Zinfandel-California $6/$21
Gerard Bertrand Tautavel - France $30
Beaulieu Vineyard Beaurouge- Napa Valley $39



SWEET

Villa Pozzi Moscato -  Italy $6/$21
Pacific Rim Riesling Ice Wine - Washington $9/$24
RL Buller and Sons Tawny Port




Executive Chef Steve Wilkinson

Chef de Cuisine Jim Yorio